Tempura is one of the best-known Japanese dishes. But for most of us, it’s a restaurant dish, not a homemade treat. You might ...

Turn your kitchen into a corner of Japan with this recipe for eggplant breaded with panko breadcrumbs katsu curry-style ...

In her previous book, Japanese Home Cooking (2019), she set out to preserve time-honoured techniques and foundational recipes such as curry bricks, homemade soba noodles, pickles and ferments.

(1) Jibuni-style Simmered Duck and Awafu. Ingredients (Serves 2) 1 duck breast (250-300 g) 140 g awafu (millet fu) 100 g spinach 1/2 carrot Salt, as needed ...

It means anything — let's say ingredients, techniques, presentation, or even sensibility — that has a Japanese style. “Wafu means Japanese in style, and it's actually a pretty broad concept,” says ...

Explore five effective Japanese cooking techniques that can help you lose weight while enjoying nutritious and delicious meals. Learn about steaming, grilling, simmering, fermentation, and portion ...

Japanese recipes tend to focus on balance, think lean protein, umami flavor, gentle cooking methods like steaming or simmering, and minimal oil. So eggs, ...