She has appeared in the New York Times Food section, on Food Network’s Recipe for Success ... the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you ...
Sweet Italian sausage gives ... the fennel seed in the sausage truly elevates the dish. This Thanksgiving, give Parisi's turkey stuffing with sausage recipe a try — the combination of juicy ...
In a large skillet, bring the marinara sauce, mushrooms, olives, tomatoes, Italian seasoning and pepper flakes to a low boil. Simmer while cooking sausage. Heat 1 tablespoon olive oil over medium ...
Bake on lower rack until the pastry is dark golden brown and sausage is cooked through, about 35 to 40 minutes. Cool for 5 minutes. Serve hot sausage rolls with ketchup or tomato sauce.