“The Impossible Burger contains a ton of vitamin B12 and 25 percent of iron, which are both fab for energy,” Beckerman says. It also contains thiamine, which supports the body’s nervous system.

In Sept, 2019, the Impossible Burger made its grocery debut in all 100 Wegmans grocery stores in seven states while Burger King continued to sell the plant-based Impossible Whopper nationwide.

The Impossible Burger and the Beyond Burger are not healthier than hamburgers. This should not be a surprise and it should not dissuade you from trying one if you feel like it.

Burger King isn't known to serve the healthiest foods, but if you're looking for a yummy, protein-packed meal, the chain ...

Burger King has started rolling out its new plant-based Impossible Whopper nationwide. The burger patty is made with heme, a protein from the roots of soy plants that creates a meaty flavor ...

The Impossible Burger is a plant-based burger that's a sustainable alternative to traditional beef. It has an added artificial heme protein making it taste, feel, smell, and "bleed" like real meat.

The Impossible Burger is made from wheat, soy, and potato protein, and coconut oil. The makers have done an admirable job configuring those ingredients into something that looks and acts ...

The Impossible burger has a whopping 370 milligrams of sodium for a 4 ounce serving, while the Beyond is truly beyond, delivering a jaw-dropping 390 milligrams for the same portion size.