This tomato orzo recipe from BBC Good Food has 10 five-star ratings and is on the table in under 30 minutes. The recipe notes said: “Have a glut of tomatoes? Put them to good use in this one-pan ...
Any mushrooms are good in this recipe. Chestnut mushrooms work really well, but buying loose button mushrooms can often be cheaper. If orzo is out of your budget, or just not in the cupboard ...
Cook the orzo in salted boiling water according to the packet instructions. You don’t want al dente pasta for this dish: it should be thoroughly cooked, with no firm core. If necessary ...
It makes a very good building block for pasta salads. I found this recipe for a Greek-flavoured orzo salad that would also be good to serve warm as a base or side dish for barbecued lamb.