From light to blackstrap, sulfured to unsulfured, the large variety of molasses options can be confusing. And one type will ...

It’s also the least viscous, and contains the most sugar. Use this type of molasses in cookies and other baked goods. When a ...

A healthy vagina smells like a lot of different things - flowers isn't one of them. Yes, we've seen those scented tampons ads ...

The classic “melt-in-your-mouth” ginger-molasses cookie gets a tangy twist in this 2008 recipe from The Cook’s Country ...

No matter the recipe, what gives gingerbread its distinct flavor is a combination of two key ingredients: ginger and molasses, says Mary Ellen Phipps, MPH, RDN, LD, a registered dietitian ...

With a combination of bold molasses, a host of warm spices, and freshly brewed coffee, this molasses cake showcases the ...

What type of alcohol goes with eggnog? Here's what a cocktail expert suggests -- plus his favorite eggnog cocktail recipe.

Molasses is a byproduct of the boiling process that takes place during extraction of sugars from sugarcane and sugar beets (Photo: Shutterstock) This is a byproduct of the boiling process that ...