If you enjoy chewing gum and follow a gluten-free diet, gluten-free gum is important. Yes, indeed, you don't actually swallow ...

You can make your own blend of flours or ground nuts and flours. Adding sorghum or tapioca flour to a blend increases softness and absorbency, which is ideal for lighter cakes and pastries.

It’s Coeliac UK Awareness Week (May 9-15), so a good time to shine a light on gluten-free baking – surely the hardest part of cooking without gluten. If you have a gluten intolerance ...

The carbon dioxide molecules collect on these places and form bubbles which rise to the surface. Make a Mentos-and-Soda Fountain! There is a pretty cool thing you can do with a bottle of soda pop and ...

To recreate these effects, people who avoid gluten sometimes mix xanthan gum with gluten-free flour when baking. If you have a health condition that causes trouble swallowing (dysphagia,) xanthan ...

Unfortunately, cooking and eating gluten-free does come with a few roadblocks, especially in the world of baked goods.

Why do Mentos and Diet Coke create a geyser? While you won't get much of a thrill from mixing Pop Rocks and Coke, if you pop some Mentos mints into a bottle of Diet Coke, you'll get to see an ...

New Delhi: Mentos, from the house of Perfetti Van Melle India, has launched a new campaign ‘Yes To Fresh’ that celebrates the fun transformation of boring, mundane moments into extraordinary ...

You know pizza, pasta and tiramisu, but have you tried the Ugly Ducklings of Italian Cuisine?

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