EFSA's GMO panel has issued a positive opinion on the safety of Impossible Foods’ flagship heme protein ingredient.

Impossible's Lite Ground Beef now has approval from the American Diabetes Association as well as the American Heart ...

Impossible Foods uses genetic engineering to make ingredients that are essential to the taste and texture of its plant-based meat substitute: soy leghemoglobin (also known as heme) and soy protein.

For beef burger patties ... Some people that are sensitive or allergic to ingredients in the Impossible Burger, like soy, may be in search of alternatives. Kealtey adds that people concerned ...

This Bisquick Impossible Cheeseburger Pie Recipe tastes terrific and is easy ... It really tastes like a cheeseburger pie.

Plant-based meats contain different ingredients, some better than ... company introduced a new product last year called Impossible Lite Beef, which is particularly lean, with 21 grams of protein ...

REDWOOD CITY, CALIF. — Impossible Foods is launching three plant-based products this fall. Meal makers packaged beef, corn dogs, and Disney’s “The Lion King” inspired chicken nuggets will ...

Say goodbye to soggy mushroom patties, and hello to Impossible Burgers. These juicy patties look exactly the same as a real beef burger, and taste even better. Their secret ingredient is soy ...