The basics of using a meat thermometer are simple: stick it with the pointy end. But getting the correct reading from the right place ensures you get the proper degree of doneness, according to ...

These are the simple steps for how to use a meat thermometer to get perfectly cooked meat every single time: 1. Choose What Type of Thermometer You Need There are several types of meat thermometers.

Though the basic premise of measuring the temperature of meat is simple, that number can easily be misleading if not taken properly.

Make sure you're using your meat thermometer the right way -- don't let it touch bone or fat -- otherwise you could ruin your dinner.

Meat that has not reached the proper cooking temperature runs the risk of transmitting bacteria that can cause foodborne illness to your family and friends. Meat thermometers are the only way you ...

A meat thermometer is important for knowing if your meat is safe to eat. However, there's a mistake you may be making that could throw off its accuracy.

How to use a meat thermometer While there a few different types of thermometers to choose from, the Thermopro Meat Thermometer delivers instant and accurate readings with a digital output. In order to ...

Meat thermometers are affordable and easy to use and they'll guarantee you don't accidentally overcook any kind of meat.

While you don’t need to use a meat thermometer when cooking your Thanksgiving turkey, it’s the easiest and most accurate way to know when the turkey is fully cooked and safe to eat.

The best meat thermometers are accurate and lightning fast. We tested 12 of the top models, including digital, instant-read, and grill thermometers.