Celery is the vegetable that keeps on giving. For starters, the sturdy stalks stay fresh in the fridge for weeks and can be used in a myriad of ways. You can blend them into celery or green juice, ...

Celery is an adaptable vegetable. In its raw form, it can be eaten as is, tossed into salads and mixed in dips. It also adds flavor when combined in casseroles, soups and stocks. To buy fresh celery, ...

DEAR HELOISE: I just read the suggestions regarding keeping celery fresh. You should cut off the leaves if there are a lot of them. Then wrap the entire unwashed "head" (as it comes from the store) in ...

• The best way to store celery is to remove any plastic sheeting, wrap it in aluminum foil, and stash it in the crisper drawer in the fridge • Celery stored this way lasts up to two weeks. • Keep ...

Learn how to store celery so you'll have fresh stalks in the crisper ready for hearty soups, snacks and stocks.

Have you ever read a recipe and paused, wondering about the difference between a celery stalk and celery rib? The terms are often used interchangeably, but they actually refer to different parts of ...

We're going to let you in on a little secret about why recipes always seem to take longer than they promise: Most do not ...