"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." No one will ever complain about eating a warm blueberry muffin for breakfast, but there's so much more ...

The classic Greek spanakopita, with a spinach and feta filling encased in flaky phyllo dough, is a crowd pleaser, especially shaped into these individual hors d'oeuvre pies. You can make the filling ...