Cauliflower, also known as gobhi, is one of the most versatile vegetables used in Indian cooking. From curries and parathas to pakoras and pickles, this humble vegetable finds its place in countless ...

"To make this a loaded baked cauliflower recipe, add crumbled bacon, sprinkle with chives, and stir in a cup of chopped ham, ...

While a food processor significantly reduces prep time by rapidly chopping large quantities of cauliflower, you don’t need to have this kitchen appliance on hand to create the perfect cauliflower rice ...

Garten showed off her cauliflower cutting trick in a 2018 Instagram post video. She included the caption: “If you’ve been cutting cauliflower through the top and getting little bits all over your ...

A Spicy, Creamy Chicken Stew That’s Bursting with Flavor Looking for a quick dinner that doesn’t sacrifice flavor? This Thai-inspired chicken stew with red curry and coconut milk delivers everything: ...

Cauliflower is the nutritious cruciferous vegetable that's especially available this time of year. You can use it to make nearly anything: "Rice," cheesy casseroles, roasted sides and even slabs of ...

I tend to bristle when I see food articles framed as “you’ve been making [insert dish] all wrong your entire life.” But, in the case of cauliflower rice, I’ve known for a while that I wasn’t exactly ...

Walk into a grocery store these days and you'll find loads of zoodles (zucchini noodles), raw slaws (broccoli and brussels sprout strips) and "rices" (finely chopped broccoli or cauliflower). It's ...

If you’re looking to incorporate more vegetables in your diet, then riced cauliflower might be the solution you’ve been looking for. Also called cauliflower rice or cauliflower couscous, it’s ...