Between about 500 A.D. and the late nineteenth century, clay cooking pots associated with the Thule culture were produced in the Arctic region. Ethnographic and archaeological records indicate that ...

Paula Wolfert of Sonoma has been collecting clay pots for more than 50 years. Known for coaxing recipes out of grandmothers all over the Mediterranean, the cookbook author has a story to tell about ...

The Japanese clay vessel is perfect for hot pots like this chicken-meatball nabe. By Tejal Rao A donabe is a Japanese cooking vessel made of clay — do means “clay,” nabe means “pot.” But if you talk ...

An experiment with unglazed clay pots hinted at how much archaeologists can learn about ancient cultures from cooking vessels. By Katherine Kornei Sure, astrophysicists have big telescopes, and ...

You're sitting at a table, either in someone's home or in a restaurant, and a very hot earthenware pot appears. The lid is removed, a geyser of steam rushes out, and the room fills with mouthwatering ...

Clay pots have been used for cooking across ancient civilisations for centuries, especially in cultures that value earthy, slow-cooked meals. In modern kitchens, however, they’re often replaced by ...

Clay objects have been part of Indian culture for ages. Rural households have traditionally maintained an earthen water pot ...

I spotted it from the other side of the room. I say “room”, but More4Less in Cradock is more like an aircraft hangar packed with the whole world. Long and low, terracotta, and somewhat fishy. A ...

My name is Nyambura Ndung'u, I am the founder/commercial lead at The Clay Republic Ltd (TCR). I am a marketer turned entrepreneur after almost two decades in the business world. I am also a trained ...

When you lose someone you love, it sometimes helps to have a special keepsake as a reminder. Such is the case with my recently acquired clay pot. After my friend and longtime Chronicle colleague ...