On today's episode of Thundermist Fishing Tips, we're going to share with you some cooking recipes with you. In particular, I ...

"This dish is almost a cliché in Navarra, but it's absolutely delicious," says Alex Raij. "The Spanish ham keeps the fish from drying out, basting it with its inimitable fat." Preheat the oven to 325° ...

Two handy tools for cooking trout outside are a cast iron skillet and a grill grate. Craig A Walker / Adobe stock Nearly every fish I’ve cooked outside was caught, not bought. When I was guiding in ...

Trout, with its delicate, flavorful white flesh, has found its way into a variety of dishes at restaurants and on dinner tables in Lancaster County. Chefs say it’s tasty pan-seared as a fillet, or ...

A brown trout caught on Nine Mile Creek. Take your whole fish and stuff it with Stovetop Stuffing and bake covered it in the oven or foil wrapped on the grill . The flavoring from the stuffing will ...

BATON ROUGE, La. (WAFB) - Speckled trout can be prepared a variety of ways. In Louisiana, it is popular to fry fish, but this recipe requires a simple pan-sauté, then it’s topped with a rich brown ...

I know for a fact that this spring there will be many large trout caught by anglers. By large I mean in the 18- to 22-inch class. This size fish produces beautiful fillets that make for great eating, ...

Growing up near freshwater fishing meccas introduced me to the sport of catching trout as well as the flavorful ease of cooking these hard-fighting fish – over a campfire and at home. Read on for some ...