Is your weeknight cooking routine starting to feel a little stale? (Chicken stir-fry, again?) We’ve got just the thing. Fresh sausage freezes well and thaws quickly, packs tons of savory flavor at a ...

Sausages may seem like a straightforward thing to cook, but they can end up going sideways: either splitting, burning, or not browned enough. The common practice of tossing sausages into a hot pan ...

If you're looking for the easiest way to cook sausages for better flavour and that results in less mess, a recipe developer has the perfect method. Sausages are a staple ingredient in many dishes, ...

Sausages are a go-to comfort food, but chances are, you’ve been cooking them all wrong. Whether you’re frying, grilling, or ...

Ree Drummond's creamy one-pan pasta with Italian sausage used pantry staples and took less than an hour to make.

Add grapes and vinegar-spiked onions to a sheet pan of preseasoned sausages, and a deeply flavorful weeknight meal emerges. By Melissa Clark Are there any ingredients more helpful to the harried home ...

If you love all things plant-based, you'll soon have another meat alternative to add to your freezer: Beyond Breakfast Sausage. The new plant-based "sausage" is to hit grocery store shelves at the end ...

The word "kielbasa" translates to "sausage" in Polish, making it an umbrella term that several sausages can fall under. Individual kielbasa links made with pork are a popular option sold in the meat ...