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Packed with nutrients and full of flavor, this golden loaf is making waves among bakers and health enthusiasts alike.
Add bread cubes, dried cherries, and hot stock or broth. Mix well. Spray a 9×13-inch baking dish (for drier stuffing) or 10-inch casserole dish (for moist stuffing) with cooking spray.
Makes two, 2-pound loaves . 7 cups spelt or whole wheat flour. 1 1/2 tablespoons granulated yeast (2 packets) 1 tablespoon coarse salt. 1/4 cup vital gluten* ...
Mix starter, cover and let sit overnight (eight to 12 hours) at room temperature of about 75 F. Pour the flax seeds into a separate bowl and just barely cover with water, then cover the bowl. By ...
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By Tammy Kimbler. Ingredients: 1 c active sourdough starter 1/2 c water 1/2 c whole milk 1 large egg 2 Tbs olive oil 3.5 c whole spelt flour 2 tsp salt ...
In a large bowl, whisk together the spelt flour, sugar, baking powder and salt in a large bowl. Make a well in the center. In a medium bowl, lightly whisk the eggs and the vanilla extract until ...