Meat can be a real challenge for those who aren't kitchen pros. Picking the right cut to avoid it being tough or dry can be a ...

Just as you would with any other homemade marinade recipe, it's important to control how strong of a tenderizing substance you're applying to your meat. Firstly, don't overdo it with the fruit juice.

Now, regarding that recipe, let’s try it again, but this time with fresh ginger: ...

Noah Chaimberg, founder & CEO of Heatonist, shares his opinion on high quality ingredients and how much hot sauce is too much ...

Herein lies the crucial role of meat tenderizers. They function by successfully degrading the connective tissue within the meat which can aid in producing a more soft and tasty dish. There are ...

Using vodka in your marinade can create a flavorful chicken dish, but be sure to take this bit of guidance into consideration ...

The nicest thing happened to me one day as I rifled through the mail. I got a letter from Dr. C. Eugene Allen, a professor and food scientist at the ...

He was responding to a teriyaki marinade recipe for venison I’d offered ... not only adds flavor but is also a very effective meat tenderizer. Ginger breaks down the collagen connective tissue.