Get ready to revitalize your salads and tantalize your taste buds with our easy-to-make fat-free lemon vinaigrette recipe.

I always have a homemade sauce or two in ... zesty flavor of a fresh lemon that makes this vinaigrette what it is. Taste and adjust. The recipe calls for specific amounts of salt and pepper ...

I don't know why I never made an effort to make a balanced vinaigrette to ... to name a few. Lemon juice, the next most significant component in this dressing, is full of vitamin C, which acts ...

If you've ever wanted homemade salad dressing, then Rachael Ray has the trick for you. With just the tiniest bit of math, you ...

Read on to learn know about homemade dressing ... Vinaigrette is the tangy sweetness of balsamic vinegar mixed with the richness of olive oil. It is good in salads, roasted veggies, or as a marinade.

The crisp and slightly sweet fennel pairs beautifully with the peppery arugula, while the tangy Meyer lemon vinaigrette adds a burst of citrusy goodness. It's a light and healthy salad that can be ...

Add enough water to the bowl to cover the bulgur by half an inch and let soak for 30 to 35 minutes (the wheat should become plump). Drain the bulgur. Make a lemon vinaigrette by mixing the olive oil ...

This Roasted Pear Salad with Lemon Vinaigrette ... and tangy lemon dressing that ties it all together. Whether you’re looking for a light lunch or a hearty dinner, this salad is here to deliver. Plus, ...