Get ready for some down-home comfort with our old-fashioned freshly baked homemade pie and cobbler recipes to satisfy ...

If you're a chocolate lover ... no surprise that this recipe has stood the test of time. Preheat Your Oven: Set your oven to ...

A simple and delicious chocolate cream pie recipe. We used a store-bought crust ... The one trick is to cook this filling ...

In small bowl, mix butter, brown sugar, maple syrup, vanilla, salt, egg, and chopped nuts together. Microwave one to 1 ½ ...

Many of our greatest memories and milestones are hallmarked by something homemade from Grandma. These are our 20 of our ...

To make the pastry, put the flour, salt and butter in a large bowl. Rub the butter gently through the flour, make sure that chunks of butter remain in the mixture. Gradually add the cold water and ...

Chicken pie filling can be frozen for up to three months. Add pastry to the defrosted filling and bake until the pastry is cooked through and the filling is piping hot. The secret to crisp pastry ...

Because pie is inherently rustic in nature, I love the flexibility they offer. If the filling ... recipe, you can count us in. Here, they make up the press-in crust, which holds the creamy ...

They're made with a spiced sweet potato filling that's wrapped in a flaky, all-butter pie crust, and finished with either ...

With Christmas season rapidly approaching, sometimes it can seem difficult to curb the craving for a good old mince pie. Luckily, there is one “unbelievably easy” recipe you can use to bake a ...

The dough recipe makes enough for two pies, so I kept the extra in the freezer and ended up making a second pie later on. I added the filling to the pie crust, and then started working on the ...