UPFs often contain high levels of sodium, refined sugars, cholesterol-spiking fats and other controversial lab-based ...

In the U.S, 50% of consumers eat fast food at least twice a week—and the number is increasing thanks to rising grocery costs.

Overall, the NASM recommends that most people consume at least 0.7 to 0.8 grams of protein and 1.8 to 3.2 grams of ...

A registered dietician has issued a public service announcement on Orthorexia Nervosa, a little-known and rising eating ...

In the pursuit of a healthier lifestyle, many consumers gravitate towards foods marketed as nutritious options. However, the ...

A coalition of wellness influencers has endorsed Donald Trump, hoping he can dismantle the corporate stranglehold of the food ...

Gut health is a crucial component of overall wellbeing. This function influences the digestive system, immunity, and even ...

The intricate connection between gut health and cognitive function, known as the “gut-brain axis,” has gained significant ...

Granola is a popular breakfast choice, but often store-bought versions can be high in refined sugar and heavily processed.

Halloween candy binges can overload your gut microbiome – a gut doctor explains how to minimize spooking your helpful ...

including food, equipment and staff, is also essential. Nutrition education must be expanded, not just for youth but for ...

According to a new survey, 72% of the U.K. public are in favor of a higher tax on unhealthy foods if the money raised was ...