Our food has a secret ingredient, the fossil fuels used to produce it. Cutting these out would do us a world of good ...

In the U.S, 50% of consumers eat fast food at least twice a week—and the number is increasing thanks to rising grocery costs.

In the pursuit of a healthier lifestyle, many consumers gravitate towards foods marketed as nutritious options. However, the ...

Jenna Rizzo, a women’s weight loss coach from Georgia, is sharing the three types of groceries banned from her home — ...

Officials said the onions served atop the popular hamburger were the likely source of an E. coli outbreak that has killed one ...

Gut health is a crucial component of overall wellbeing. This function influences the digestive system, immunity, and even ...

Companies should be fined for failing to follow rules aimed at cutting sales of unhealthy food to tackle the “public health ...

People will say, ‘This is my first time ever seeing my cultural foods regarded as healthy,’ Ashley Carter, founder of EatWell ...

Anxiety is driving more children with potentially dangerous food allergies to seek out psychological care, a new study finds.

The Howard County Health Department said it was working with the Maryland Department of Health to investigate the cause of ...

The Midtown health food store Community Groceries is on the brink of permanent closure, its founder said Thursday. “Costs ...

The Ministry of Health and Welfare yesterday announced that it would spend NT$1.85 billion (US$57.66 million) over the next ...