"We're getting beat up by Spain, Africa and Brazil,'' says Nick Carson, another Hatch Valley chile farmer who also owns the industrial pepper mill south of town. "It's not just Mexico. India and China ...
This Hatch Chile Burger is grilled hot and fast and finished with a slice of cheese and a topping of fresh roasted green chile. This next level Green Chile Burger recipe is going to be your new ...
The Rosaleses grow and sell Lemitar chiles, a regional variety prized in New Mexico for a flavor that’s hotter than the more-famous Hatch chile originating two hours to the south. The family ...
Visitors will be forgiven if they salivate through the latest exhibition at the Palace of the Governors. "Forks in the Road: A Diner's Guide to New Mexico" features iconic eateries, stories and smells ...