We cook in a cast iron skillet all the time. It is the first pan I grab when I want to fry a thick steak, juicy hamburger, ...

When using a cast iron skillet, look for subtle whiffs of smoke rising from the pan's surface to know it's ready for cooking. Once your pan is adequately heated, pick one of these drool-worthy burger ...

Lachie Strachan’s recipe for BBQ Smashed Burgers Here’s a mouthwatering recipe for BBQ smashed burgers that balances juicy ...

You can do this in the same skillet you’re cooking the burgers in, then set aside. Preheat a cast-iron skillet on stove, gradually increasing heat from low to medium-high. When skillet is just ...

Farmer Harold Henry is Lodge’s biggest fan and has a 2,000-piece collection of the storied brand’s cast iron cookware. He ...

Aaron Shepherd has tried (and let go of) a lot in 10 years of Coastline Burgers, but the Fried Chicken Coastline is a strong ...

4 inches by 1 inch height for the burgers. Preheat Oven to 375 degrees. Using a sautee pan or cast-iron skillet, place the pan on medium-high heat. Ensure the pan is hot. Cook burgers for 5 ...

I assumed this step was to help the burgers keep their shape when I added them to the cast-iron skillet. After adding a teaspoon of sugar to the onions and letting them caramelize for a few ...

Immersion blenders are one kitchen tool that even some seasoned home cooks don't have in their arsenal -- but they should.