Grandma’s chicken noodle soup is savory ... so leaving a little bit of space is needed. Some brands of egg noodles freeze better than others. While some noodles freeze just fine, other noodles ...

Cook one pound of thinly sliced onions over low heat until deeply caramelized. Cook noodles. Boil the egg noodles until very al dente. Drain and let cool slightly. Make the filling. Combine all ...

Caramelize onions. Cook one pound of thinly sliced onions over low heat until deeply caramelized. Cook noodles. Boil the egg noodles until very al dente. Drain and let cool slightly. Make the filling.