About German Stollen Bread Recipe: A stollen is a traditional German bread made of fruit and nuts, coated with powdered sugar. It is popularly made and eaten during the Christmas season when it is ...
Prepare a dressing for the potatoes. Combine the shallots, oil, vinegar and mustard. Season well, then taste, adjusting the quantity of oil and vinegar, if necessary. Lightly crush the potatoes ...
In addition to roast pork with dumplings, a pork joint with sauerkraut, and potato salad, no list of German national dishes would be complete without the humble currywurst or curried sausage. The ...
In addition to roast pork with dumplings, a pork joint with sauerkraut, and potato salad, no list of German national dishes would be complete without the humble currywurst or curried sausage. The ...
But when I finally visited the region (at least the southern portion of Germany), I discovered that the potato salad most often served along with meat and sausages is indeed tangy, but also light, ...
Mark's East Side's German dishes stem from traditional recipes dating back to its original owners At Mark's East Side, 1405 E. Wisconsin Ave., customers can find German dishes like Bavarian Scotch ...