Reserving 2 cups pasta cooking liquid, then drain the pasta. Heat garlic, butter, and remaining 1/4 cup oil in the large skillet over medium. Cook, stirring often, until garlic is just starting to ...
Mix the butter, garlic and parsley together and spread on the hot toast. Keep warm. For the pasta, bring a large pan of salted water to the boil. Add the pasta and cook according to packet ...
When is the right time to add butter to your pasta sauce, and why do it in the ... based sauces and can round out the sharpness of garlic for a well-balanced dish. What's also refreshing about ...
garlic and olive oil... what are you waiting for? This mushroom pasta for one can be made in minutes. Melt the butter with the olive oil in a frying pan and fry the onion and garlic until soft.