It's a delicious and different way to cook with ravioli, and it only takes a few minutes. You can use either fresh or frozen ravioli, but you will have to thaw the latter before cooking.
Preheat the oven ... that each ravioli is well sealed and set aside on a tray dusted with semolina. (At this point the ravioli can be covered and refrigerated for up to 4 hours, or frozen on ...
This pasta bake is comforting and cheesy, just like lasagna, but without the hassle of precooking noodles and tedious layering. It’s not even necessary to thaw the frozen ravioli. It will cook ...