Over the years the core ingredients of mince pies have been tested, altered and adjusted to bring new twists to the classic recipe. And one of these interchangeable ingredients is the pastry casing.
Sweet cherries mingle with tart raspberries and plump blueberries for this lovely lattice-topped pie from Chicago pastry chef Paula Haney. Paula Haney made pastries at acclaimed Chicago ...
Each pastry was about 2 inches long and had slits ... First launched in 1968, the brand's apple pie was fried in its early days. Over the years, though, it has undergone several transformations.
6. Use a nonstick-safe spatula to transfer the fried pies to a wire rack. Continue air-frying more pies as necessary, in the same size as the original batch. Cool the pies for at least 10 minutes ...
A Lancashire comedian has bagged their dream job as Holland's Pies pastry taster after beating a Greggs superfan in a debate. Holland’s Pies has announced a new unique and exciting role as the ...
Holland’s Pies in Rising Bridge was inundated with hundreds of hopeful applicants when the chief taster role opened, with Nina Gilligan, a comedian from Lancashire, being chosen by the firm to take on ...