If brussels sprouts still give you “the ick”, let us change your mind with umami-rich brussels sprouts, fudgy sprouts with pancetta, deep-fried sprouts with a mustard-y dressing and a caramelised take ...

“Twelve years ago, you couldn’t walk into a restaurant and not get fried Brussels sprouts with a spicy sauce or something,” Matheson writes. “It was like wildfire. This is the 2020s redux ...

Brussels Sprouts with Bacon and Cider Vinegar closely resembles one of my own improvisations that included pancetta and cider ... and then combine the air-fried vegetables with it when both ...

For a twist on this recipe, try swapping pancetta for the bacon. If you want to have leftovers, this recipe is easily doubled. Brussels sprouts have surged in popularity recently and it's easy to ...

These delicious high-protein dinner recipes feature seasonal ingredients and are great options for those following a diabetes ...

Simply Recipes / Getty Images Long before fried Brussels sprouts were on every restaurant menu and home cooks were tossing them with balsamic and shallots or turning them into cheese-covered gratin, ...

Thanksgiving is right around the corner. If you’re not sure about your culinary skills, or are just too exhausted, we’ve got ...

Remove stems from kale and chop or tear leaves into bite-sized pieces. Cut pancetta into medium (1/2 inch) dice. Step 2: Heat a skillet with butter over medium-high heat. Once hot, add kale and ...

Sweet Heat Chicken & Brussels ($16.50) — Fried chicken breasts tossed in Mike’s Hot Honey glaze over crispy fried brussels sprouts, served with bacon-onion jam and smoked gouda grits ...

If you were served boiled Brussels sprouts a kid, there's a good chance you don't have fond memories of the experience. But when cooked correctly, the vegetable both tastes good and offers a ...