In northern Italy, nutrient-rich hazelnut flour, made from grinding the nuts, replaces white flour in both salty and sweet dishes, especially in the gourmand paradise that is the region of Piedmont.

Castagnaccio Cake is a traditional Tuscan cake made with chestnuts. It’s perfect for the holidays but you can enjoy it ...

Italy "gives the go-ahead" for the use of cricket flour in human food products. Until now, Nutrinsect was only allowed to use it in pet food.

Flour chef Paul Minnillo's homage to Italian scratch cooking -- in a sleek, contemporary setting -- features crisp wood-fired pizzas, interesting salads and well-prepared seafood.

Once thought of as near total carnivores, early humans ate ground flour 20,000 years before the dawn of agriculture. Flour residues recovered from 30,000-year-old grinding stones found in Italy ...

The curated Amazon shop is well-stocked with Italian-made favorites including Marvins toothpaste, Lavazza espresso, Giuseppe Giusti oilive oils, Davines haircare, and much more.

Export initiative highlights premium organic soft wheat and semolina flour at Booth 2267 ROME, Dec. 22, 2022 /PRNewswire/ -- From panettone to orecchiette, organic soft wheat flour or durum wheat ...

Nearly 100 kilograms of ketamine was found by Italian police, hidden in packages of Italian pasta and flour ...

Italian entrepreneurs Edoardo Imparato, 34, and Francesco Majno, 35, have observed the official fulminations against “cricket flour” with bemusement.

There I learned two kinds of homemade pasta exist: egg pasta dough best made with the finely ground, soft wheat Italian “00” flour and farm-fresh eggs and typically put through a pasta roller ...