Fish and chips — it's a true British classic, though one that is traditionally a gluten-containing dish. But, today we're switching things up with an easy gluten-free alternative that tastes just like ...

Bon Appétit joins Chef Ed Szymanski of Dame, an English seafood restaurant in the heart of NYC, to make their traditional battered fish and chips. Simplicity is best when it comes to making this ...

HASTINGS, England — Ever since she was old enough to walk, Terrilea Coglan was climbing aboard fishing boats that set sail each morning from the rocky beachfront of Hastings to harvest the key ...

Sign up for Forwarding the News, our essential morning briefing with trusted, nonpartisan news and analysis, curated by Senior Writer Benyamin Cohen. Jewish fried ...

While Americans opt to pair a cold beer with pizza, burgers, and tacos, fish and chips is British pub fare that's increasingly more popular stateside. After all, light, flakey fish battered and fried ...

Though the Anchor Bar is known for its buffalo wings, the general manager has a nostalgic connection to the restaurant's fish and chips. "That is my great-great-grandfather's recipe from Northern ...

A long line of humans and a few corgis recently waited in the Living Hope Church parking lot on a cold, blustery day for British fish and chips created by the former Buckingham Palace chef Darren ...