"We took a lot of inspiration from a northern Vietnamese dish called chả cá lã vọng, which is like a turmeric-rubbed white fish that's sautéed with onions and dill,” says Ni Nguyen ...
“Not scrimping at crucial moments is a key to encountering truly delicious food. I want people to relish the essence of the taste of fish,” said Ueda. Katsuhiko Ueda: Born in 1964 in Shimane ...
But he now describes it as the “ultimate and fastest among the dishes I teach.” At the onset of his campaign that has lasted for nearly 20 years, he tried to popularize a fish diet through ...