Evaporated milk is a high-protein, creamy milk product used in many recipes. This article presents 12 dairy and non-dairy substitutes for evaporated milk.

Don't abandon your baking project. You probably have a good substitute in the fridge.

Make evaporated milk by heating 2 ¼ cups of regular milk and gently boiling it down until it reduces to 1 cup. This exact method is used to make evaporated milk for commercial retail.

You probably have a good substitute in the fridge. Make Yahoo Your Homepage Discover something new every day from News, Sports, Finance, Entertainment and more!

If you've had your heart set on baking ice cream or a mud cake, the craving isn't just going to go away because you're out of evaporated milk. ... Five substitutes for evaporated milk. 1.

It was created to be a shelf-stable alternative to fresh milk. So what happens when a recipe calls for evaporated milk—and you're fresh out? The post Substitutes for Evaporated Milk appeared ...

Don't have milk handy when you're knee-deep in a recipe? Not to worry! We're sharing tried-and-true milk substitutes to help ...

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You’re finally trying your hand at New Orleans-style beignets. But as you’re making the dough, you realize you’re all out of evaporated milk. Uh-oh. Don’t panic, your sugar-coated dreams are still ...

You’re finally trying your hand at New Orleans-style beignets. But as you’re making the dough, you realize you’re all out of evaporated milk. Uh-oh. Don’t panic, your sugar-coated dreams are still ...