Canned chicken? It's not just emergency food. From casseroles and dips to soups and salads, there's so much you can whip up with a can of shredded chicken breast! Your pantry is a treasure trove.
To make the marinade, place all the ingredients into a large bowl and mix well. Add the chicken and turn several times until well coated. Cover the bowl and put in the fridge to marinate for 30 ...