Summer recipes are all about fresh flavors, minimal effort, and keeping cool while still enjoying delicious food. Whether you ...

Surprise the family with balsamic marinated flank steak. In a resealable plastic bag, combine ¼ cup balsamic vinegar, 2 ...

Balsamic vinegar – the star of this dish. Select a sound quality that will not ruin the bank. Large tomato – chopped and ...

The best quality balsamic vinegar can be over 100 years old but is more commonly sold at three to four years of age. True balsamic vinegars are very expensive but have an exceptional flavour.

What could be prettier than a salad of fresh, colorful summer vegetables drizzled with a sweet and tangy balsamic vinaigrette? Salad dressings are easy to make, but so many people rely on getting ...

There are two must-know tricks to making great vinaigrette dressings at home. First, add some mustard. Not the bright yellow stuff, please, but Dijon, coarse brown, or whole grain types.

Every time I pass the salad dressing aisle in the store these days, I let out a little sigh. It’s becoming such a regular condition that I’m starting to feel like one of Pavlov’s … ...

Fortunately, in the cupboard, left behind by earlier-visiting family members, were Progresso brand balsamic vinegar, canola oil and sea salt. From these I fashioned the vinaigrette in 30 seconds.

This easy honey and balsamic vinaigrette hits all the spots with its sweet, tangy and savory flavors. Have it on a salad of crunchy, colorful vegetables.

Use as a quick and easy balsamic vinegar salad dressing or as a balsamic marinade for chicken that’s delicious and moist. View Recipe. Garlic-Dijon Vinaigrette.