The salt is going to enhance the flavor of the chocolate fudge icing recipe. Without the salt it won’t be as vibrant in flavor. Make sure that your pan is prepped and ready as the fudge will set up ...

The best way to avoid a bad batch of fudge? Using sweetened condensed milk. In this recipe written with Michelle McGlinn, decadent dark chocolate is melted with butter and condensed milk for an easy, ...

These creepy crawly brownies are covered in cookie crumb "dirt" and raspberry gelatin "worms" - a delightfully disgusting ...

Dairy products aren't always essential for creating something delicious, and these unexpectedly dairy-free kitchen staples ...

The Cornbread Cookie is one of Crumbl’s absolute best. It’s buttery, sweet, and decadent in all the best ways. It’s ...

The Cake Bake Shop at Disney's BoardWalk is now open to guests at Walt Disney World. Operating daily from 7:00 am to 11:00 pm ...

Mm, chocolate. Obviously it's delicious, but here are three even better reason to eat dark chocolate. Cocoa is heart friendly. It contains compounds called "flavonols" that aid blood flow to your ...

But is chocolate on the list? Is dark chocolate good for you? You may have heard about the health benefits of nibbling on a dark chocolate bar, which tastes bitter and slightly sweet. Here's what ...

Red velvet cupcakes are a natural fit for the Halloween dessert table. These cupcakes take it up a notch with a red icing ...

These melt-in-your-mouth, soft-batch sugar cookies are finished off with vegan buttercream frosting for a treat that rivals ...

It’s pumpkin season, people. I don’t mean the season of everything being pumpkin flavored (though there is that too), but the gloriously spooky season which the jack-o-lantern has come to symbolize.