The economic benefit of rebuilding a local food system would go to those who need it most: small farmers not well suited to producing corn at an industrial scale, fast-disappearing farmers on the ...
Daniel Modlin was a senior editor of News & Deals for the Food & Drink Group on the commerce team. He covered food trends, cooking techniques, recipe roundups, gift guides, kitchen retailer sales ...
Daniel Meyer is the co-founder and editor of subscription publication The Bittman Project and the Food with Mark Bittman podcast. He has served as chief restaurant critic for Time Out New York.
For better or for worse (mostly worse), junk food is now available all over the world. We see it most everywhere we go -- in grocery and convenience stores, fast-food restaurants, on television ...
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The fast-food dessert has, admittedly ... vanilla or chocolate. But the shake list here goes deep, like Strawberry Frosted Donut, Chocolate Salted Caramel and Peaches and Cream.
are fast-tracked through the publication process and appear prominently at the front of the journal in a dedicated Communications section. Authors should provide at the time of submission a short ...
This has been made easier by a few fast food joints sharing recipes for some ... KFC isn’t on the list of outlets publishing recipes (as of 7th May 2020), and perhaps that’s down to its ...
Chief TV Critic Daniel Fienberg joined The Hollywood Reporter in 2015. A former president of the Television Critics Association, Fienberg also hosts THR's weekly television podcast, TV's Top 5 ...
Chick-fil-A is A+. McDonald’s may be the biggest fast food chain in the US, but is it the de facto best? Not according to a recent survey, which placed Chick-fil-A atop the Mount Rushmore of US ...