There's always one kitchen gadget you can count on when you want your meal to be as easy as ordering takeout, yet way ...

South Indian dishes made from leftover rice are not only delicious but also take less time to prepare. Rice is of great ...

Is your curry missing that special zing? Discover how to revive your dish with these seven essential cooking tips that ...

Japanese cooking expert Sonoko Sakai's curry recipe is an ode to two popular Japanese dishes: curry and katsu. The key to getting the brittle, crispy skin on tonkatsu is to use panko breadcrumbs ...

This is two curries in one. The Gosht is a mutton curry, in this instance made from mutton rib. Saag is spinach, so the second dish is a spicy spinach curry. Then the second is stirred into the first ...

Heat a large cast-iron pan or wok over medium-high heat until hot. Turn on the overhead vent if you have one. Add the ground ...

Indian dishes are loved worldwide for their rich spices and bold flavours. From tangy chaats to rich biryanis and spicy curries, the variety in Indian food is endless. TasteAtlas, a popular food guide ...

Indian curry makes it to the list of top 10 shrimp dishes in the world. Find out all the details Now, Chingri Malai Curry, a traditional Bengali dish, has secured the sixth spot on TasteAtlas ...