The biggest difference between a cobbler and a crumble? The topping. Crumbles typically deploy a topping very similar to streusel, and you can generally sprinkle the same ingredients on a bakery ...

But, cobbler is meant to be scooped out in messy ... Salted Caramel Apple Pie with Crumb Topping - This salted caramel apple ...

A cobbler topping is somewhere between a crumble, scone and dumpling. Cook in a wide, shallow baking dish rather than something narrow and deep to make sure your ‘cobbles’ cook through but ...

Bake for 45-50 minutes; the filling should be bubbling, and the topping should be golden brown. Apple cobbler is best enjoyed warm, with a big scoop of vanilla ice cream or a dollop of whipped ...