Sit the pork on top of the vegetables and place into the preheated oven. Cook for half an hour, or until the crackling is crisp and golden ... it's hard to overcook pork shoulder, so feel free ...
However long you plan to roast your pork shoulder for, a generous rub of sea salt into the scored skin and a blast of 30 minutes in a hot oven (220C/425F/Gas 7) should ensure a crisp crackling.
When roasted the right way, pork is a real treat for the senses. Offering a pleasant contrast of textures, it can be both tender and succulent, but also crisply caramelized with a lacy layer of ...
For those who are looking to cook some delicious and simple autumn and winter recipes then Brits may want to look no further. This slow-roasted shoulder of pork recipe comes from Camp Coffee and ...
An essential ingredient in Cubanos is mojo-roasted pork, a tender and flavorful pork shoulder marinated in ... and beef. In this recipe written with developer Michelle McGlinn, a quick homemade mojo ...
looks amazing.” @flagrantcoconut wrote: “I have a banging recipe for slow roast pork with crispy crackling but this looks beyond delicious and since I love crackling, I HAVE to make this.
Well I have to give big ups to my kiwi chef mentor Al Brown for this recipe. Cooking for myself can be a challenge when you want to do a roast. Pork hocks ... or until crisp, golden and puffed.