Shift the mushrooms and spinach to another bowl with the chicken. Stir to mix. Do not clean the skillet. [4] Reduce the heat to medium-low. Heat the remaining two tablespoons of oil in the skillet.
1. Add the chicken to a large enough pot, along with a couple of bay leaves, the chopped onion, garlic and stock cubes. Season with salt and pepper. Cover the chicken with the milk, topping up with ...
Add mushrooms and shallots and ... and bring to a boil. Add chicken and rice and return to a simmer. Stir in peas, parsley, and sour cream; season with salt and pepper. Transfer the mixture ...