Put the Brussels sprouts, onions, and bacon in a large casserole, add the stock and cream, and bring to a boil. Add the butter to the pan, season with salt and pepper, and continue to cook until ...
Brussels sprouts are loved by some and loathed ... “Even sprout-haters won’t be able to resist this creamy sprout recipe with smoky bacon and parmesan. “With just a handful of ingredients ...
This recipe for Brussel Sprouts with Bacon, Pine Nuts & Parmesan Cheese is simply delicious! It’s the perfect addition to any holiday meal and it makes a nice side dish for week night dinners as ...
Remove from heat. For the Brussels sprouts: On a baking sheet, toss the halved Brussels sprouts and bacon in olive oil, and season with salt and black pepper. Roast until golden brown, 25 to 30 ...
Try Brussels sprouts shredded, either eaten raw in a salad or flash-fried with bacon and plenty of butter ... briefly in boiling water, douse in cream and bake in the oven for a luxurious gratin.
PITTSBURGH (KDKA) -- Rania Harris is back in the kitchen showing us how to make her recipe for Brussels sprouts with Apples and Bacon. In a small bowl, whisk together the vinegar, oil, mustard ...
Think: cheesy Brussels sprouts casserole, Brussels with maple and bacon, and a smashed Brussels ... Serve it up with a creamy lemon sauce for dipping and you'll have a side dish or appetizer ...