If you're looking for a no-stress way to stuff chicken breasts for a quick weeknight meal, there's no better ingredient to ...

This tangy dill pickle dip is creamy, savory, and packed with bold flavors! Made with pickles, ham, and ranch seasoning, it’s ...

Preheat the oven to 350 degrees F. Mix all ingredients in a large bowl. Spoon into a shallow 1-quart baking dish. Bake for 20 ...

There are many varieties of cream cheese available ... as a dairy-free alternative to milk-based cream cheeses in most recipes.

(A small log of chèvre weighs four ounces, so you'll need about half a pound of cheese for this recipe.) You could also lighten up the spread by using half-and-half instead of whipping cream ...

The chef shares another recipe for a dip that is even easier to put together. Her Sacchi Tartufi Truffle Mushroom Cream Cheese Dip tastes divine when served with soda crackers and Melba toasts.

But my favorite dip ever is also the easiest: two-ingredient pepper jelly cream cheese dip. It’s simply a block of cream cheese with sweet and spicy pepper jelly poured on top, served with Ritz ...

Butter, chocolate chips, granulated sugar, brown sugar, cocoa powder, salt, flour, red food colouring, vanilla extract, cream ...

As a contributor, her writing and recipes have appeared in several ... seasoning into your base for a zesty cream cheese. To make it a dip, thin the mixture with heavy cream.

red bell pepper and mayonnaise that can be found on sandwiches or served as a spread on crackers. In a large mixing bowl, place the Cheddar in an even layer. Scatter the cream cheese, pimentos ...