This crumbly aged cheese from the town of Cotija imparts a distinct flavor and texture that can be mimicked by other hard, salty cheeses like Parmesan or aged goat cheese crumbles. Feta and queso ...

Queso and cocktails might not be the most talked about food and beverage pairing, but it is the flavor combination that ...

An “extremely active” wildfire in Bastrop County is causing mandatory evacuations Sunday, according to county officials. The Bastrop County Office of Emergency Management said the Hudston Fire ...

Ultimately, investigators linked the illness to cheese and a production facility where queso fresco and cotija are made by Rizo-López Foods. The food maker formally announced a recall on Monday.

Need a big cup of coffee and a plate of smothered and soaked tortilla chips? Of course you do.

Holiday Time at Disneyland is so close we can almost taste it. And it is good that we don't have long to wait because this ...

The injunction stems from the Food and Drug Administration’s probe into a multi-year, multi-state outbreak of infections ...

he explains, laughing. It’s a green chile queso topped with guacamole, cotija cheese, and diablo sauce. Make it “Hillbilly” by adding chorizo. To balance the heavy flavors, Torchy’s bar ...

The Hawaii State Office of Primary Care and Rural Health (OPCRH) coordinates federal, state, and local efforts to improve the health of Hawaii's rural and medically underserved populations.

Add in the shredded cheese (now coated in cornstarch) and evaporated milk. Cook, stirring constantly, until queso is melted, creamy, and smooth. Serve immediately with tortilla chips. Garnish with ...