1. Season duck with salt, pepper and garlic powder. 2. In a Dutch oven, heat duck fat/oil over high heat. Brown duck in small ...

The curry paste should have a bright orange color to it. Once it's mixed with coconut milk during the cooking process, the ...

This instant pot Thai Red Curry Chicken is one of our favorite recipes, and because you’re using the instant pot, you ...

2. In the morning, drain and rinse the beans and add to a large pot with the aromatics. Cover with water and add olive oil ...

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Stir onion and curry leaves into drippings in Dutch oven; cook, stirring often ... Stir in 1 cup water, tomato paste, dried chiles, star anise, cinnamon sticks, coriander, garam masala, cayenne ...

This easy 5-ingredient chicken curry is a lifesaver for anyone who loves homemade food but doesn’t want to spend hours in the ...