This one pan meal is packed with flavor and so simple to make! Perfect for busy weeknights, having guests over, or when that ...

Chops vary in size from smaller foreloin chops (or cutlets), through to the middle loin chops, both of which have the bone in. Chump chops are boneless and the biggest of the three. They all come ...

And while pork chops are one of the most economical cuts of meat to buy and are simple to prepare, theyre really easy to ...

An easy pork chop recipe to cook under the grill or on the barbecue. The thyme and paprika marinade is as easy as it is delicious. Each serving provides 230 kcal, 38.5g protein, 0.6g carbohydrate ...

Shanghainese pork chop and vegetable rice is an all-in-one dish: you get everything you need on a plate (or in a bowl) – carbs, vegetables and meat. I make the rice with as much vegetable as ...

Don't be fooled: not all pork chops are alike ... so it's best to braise them. Rib and loin chops are lean, so you should cook them both quickly. Food & Wine has plenty of recipes, no matter ...

Quick-cooking ... thick-cut breaded pork chops are an impressive dinner option served with a crisp pickled-fennel salad. Comfort food at its finest, this layered casserole features fried rice ...

But if you want to increase both your pork chops' juiciness and flavor, cook them with sauerkraut. In case you're unfamiliar with it, sauerkraut is basically fermented cabbage. Although it may ...