TikTok videos showing food fried entirely in salt have recently gone viral, but the technique is far from new. Cooking in ...

In celebration of Asian American and Pacific Islander (AAPI) Heritage Month in May, Asia Society is excited to host a series of virtual cooking programs across its centers in the United States, Europe ...

May 12, 2022 — Asia Society Northern California hosts a cooking session with George Chen, founder and executive chef of China Live in San Francisco, as part of Asia Society's virtual cooking series ...

Minh Phan has spent too many hours clarifying that her food is not Vietnamese. The chef, who owns Phenakite, a celebrated Los Angeles fine dining restaurant serving black sesame vichyssoise and dill ...