Overwhelmed by all the holiday recipes taking up your oven real estate? Here's how to heat up a precooked ham in a slow ...

Smoked Ham is the perfect meal for any holiday, like Christmas or Easter dinner, or even to have on hand for sandwiches. This ...

Cook the joint for 25 minutes per 450g/1lb. (A 2.5kg joint will take 2 hours 20 minutes.) Thirty minutes before the joint is ready, preheat the oven to 220C/425F/Gas 7. Mix all of the glaze ...

Meanwhile, make the glaze. Put the marmalade in a shallow ... Increase the oven temperature to 220C/200C Fan/Gas 7. Remove the ham from the cooking liquid and sit it on a wooden board.

Canned ham is a convenient and affordable food item, but there are still plenty of mistakes everyone makes with it. Here's ...

What could be better for Christmas dinner than hot glazed ham and hot smoked salmon; simple and stress-free. This ham glaze is using some of my favourite products and flavour combinations.

Coined as the 'perfect festive centrepiece', Jamie's mulled wine glazed ham is a great alternative to your traditional Christmas turkey. It's made with a mix of orange marmalade, pineapple, festive ...

For this recipe, the ducks are stuffed with whole kumquats, which are taken out of the cavity when the birds are done, then used to make a sweet, tangy relish that goes with the richness of the meat.

Jamie Meeks and assistant strength coach Charles Byrd get you ready for Saints football this Sunday by showing how to fix Orange Glazed Chicken ... In this episode of Cooking with Confidence ...