That's a winning combination, and this 1-pan baked salmon with burst tomatoes is yet another option to add to the 30-minute meal list. With just 10 minutes of hands-on time, this recipe leaves you ...
However, I recently discovered that poaching salmon at home is arguably easier than cooking it on the grill or in a pan (in the very least, there's less to clean up). Food and Wine has a great ...
Generously coat the salmon with the seasoning mix. Heat a skillet over medium-high heat. Cook the salmon fillets for 3-4 minutes per side, or until the outside is crisp and the fish flakes easily ...
David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...