Humans have been hunting and cooking wild rabbits for longer than we’ve been recording history. We loved eating rabbit meat so much that we domesticated the critters way back in 1000 BC. However, wild ...

Braised Rabbit with Irish Curry and Potatoes. Jack Hennessy Share Jack Hennessy begins a series of Irish-related dishes in “Braising the Wild” with Braised Rabbit with Irish Curry and Potatoes. If you ...

Few domesticated animals have flourished as well as rabbits have when reintroduced into the wild—a phenomenon that has often had economic and ecological consequences. And now a team of researchers has ...

After sequencing the genomes of nearly 300 rabbits from Europe, South America, and Oceania, researchers found that all of them had a mix of feral and domestic DNA. They say this was not what they had ...

Did you know Australia has a rabbit problem? It’s estimated somewhere around 200 million wild rabbits are hopping around Australia, and they’re causing a lot of damage. Their huge numbers and large ...

SINCE my previous communication on this subject 1 various fresh data have thrown new light on the coprophagy or refection rhythm in wild rabbits. Taylor 2 reported, that of a number of wild rabbits ...

A roasted rabbit sits in a bed of stewed gravy and vegetables - Juefraphoto/Getty Images While not so typical of American palettes, rabbit meat is actually eaten across the world and enjoyed by ...