It's quintessentially Canadian cuisine as we celebrate the fabulous fusion of French fries, gravy and cheese curds.

A mash-up of warm potato fries lying beneath a bed of cheese curds and a blanket of gravy, poutine is a Canadian dish sure to ...

GREEN BAY (WLUK) -- Tired of the same ol' Thanksgiving side dishes? Chef Kate Konen is here to help! Konen, the corporate chef for Jones Dairy Farm, shared two stuffing recipes on Good Day Wisconsin, ...

In a significant development for the culinary landscape of Quebec, the iconic restaurant Le Roy Jucep in Drummondville has officially joined the Ashton family. This announcement has sparked interest ...

Canada’s premier poutine chain is hosting the biggest poutine-eating contest in the world in Toronto this week. While cinephiles across the city are busy getting amped up about the return of TIFF on ...